Hygienically refined, naturally iodized crystal salt free from harmful chemical bleaches.
Every harvest of Pure Salt is nurtured on fertile, chemical-free soils by Sri Lankan farming families who have practiced traditional permaculture for generations.
Unlike high-heat industrial milling that strips spices of their therapeutic volatile essential oils, The Divine utilizes slow, low-temperature stone mills. This cold-processing method preserves 100% of the active botanical aromatics and deep color.
Naturally solar evaporated, fortified with essential dietary iodine, free from microplastics.
Recommended Culinary Uses: Daily seasoning, curing, baking, pickling, and brining.
Dissolves cleanly and naturally. No chemical aftertaste at all!
Best natural salt in Sri Lanka. Always keep 2 bags in our pantry.
Every pouch of Pure Salt is hygienically packed in aroma-locking multi-layer barrier materials that preserve delicate culinary essential oils and provide 100% protection against light and humidity.
No. 244, Cemetery Road, Baththaramulla, Sri Lanka.
Certified Ceylon harvest. Packed under GMP & ISO food hygiene protocols in Sri Lanka.
Tamper Evident Sealed